We are looking for an innovative and enthusiastic head chef to run an in house café for an interiors company in west London.
We have a fantastic job for an experience chef looking to work for a private household. You will be cooking lunch and dinner for 2 adults and 1 small child in north London 6 days a week.
We have taken in a permanent job for a sous chef at a small Brasserie Restaurant in Fulham.
We are very busy at Blues and are looking for bright, presentable waiting staff for private and corporate work in London.
We have a lovely, long summer job in the South of France for a competent cook who has experience working for private families.
We have a fantastic opportunity for a waiter looking to join a motivated and professional corporate team.
We have a unique opportunity for a full time experienced waiter/ress to join a close knit team working five days a week for a prestigious members club in West London.
We are seeking a mandarin speaking highly qualified Chef for an UHNW Client in Regents Park.
A new client is looking for a live out permanent chef to cook for his family 5 days a week.
We are very busy at Blues and are recruiting professional, hardworking Kitchen Porters for our corporate clients in Central London.
A high end chalet company in Tignes Les Brévières are looking for a Sous Chef to join their team ASAP
This job requires an experienced, confident chef who is passionate and knowledgeable about nutrition and enjoys creating healthy, interesting, delicious dishes full of flavour.
We are looking for a very experienced and confident cook for a number of shoot weekends in Yorkshire throughout January.
A newly opened beautiful café in Hammersmith are recruiting a senior chef to join their growing team.
We are seeking an experienced and creative chef to run a fantastic luxury private chalet for up to 12 guests, situated in the heart of Meribel.
We have an exciting permanent role to cook for a family of 6 on a beautiful Estate in Oxfordshire.
We are looking for a chef for a ski season to work from 6th December until mid April 2020 for a client's chalet in Courcheval.
We have a fantastic role for a highly experienced private chef for our client in Ascot who is looking for a freelance chef for approximately 7 months of the year for their homes in both Ascot and France.